Black Salt

Specifications

Type	Black Salt
Use	Bloating, Edible, Food, Gastritis, Makes Salad
Certification	FSSAI Certifired
Shelf Life	1 Year
Product Type	Salt
Color	Brown, Light White
Processing Type	Raw
Other Names	Kala Namak
Purity	100%
Feature	Good For Health, Hygienically Packed, Light, No Harmfull, Rich Contents
Packaging	Plastic Bag, PP Bags
Form	Lumps, Powder, Solid Chunks
Pack Size	50g

Additional Information

Min. Order Quantity	1000 Kilogram
Port	Nhava Sheva
Payment Terms	T/T, Western Union, MoneyGram, Other
Delivery Time	25 Days
Packaging Details	2 Layered PP bags

Tierra Overseas is manufacturer and exporter of high quality Black Salt in India.

Culinary Use

Black Salt is useful for garnishing salads.
Black salt is useful in chutneys, yogurts as well as pickles.
It is used extensively in making chat items.
It is used to spice up the cool summer drinks like Jal-jeera as its potency is cold.

Health Benefits

Black salt is known to be cooling spice in Ayurvedic medicine and is used as a digestive aid. It helps in relieving intestinal gas and heartburn.
Black salt is used as an ingredient in many products like Hingwastak Churna which are used for stomach care, because it improves digestion without causing stomach irritation, without worsening gastritis.
It can be considered as a best remedy for constipation problems.
It helps in improving eyesight.
It doesn’t increase the sodium content of blood like normal salts.
Black salt is used in problems like cracked feet, swollen feet, athlete’s foot and sprains make our day worse.
Indian black salt is used as a bathing salt.
It is used as a healing agent on skin.
It is used on a hairfall problems.
It is used in an Obesity & High Cholesterol problems.
Black Salt is useful for weight loss.

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