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Bio Agri Products

Tierra Overseas has been exporting bio products to many countries and has a list of happy and regular clients. It is worth noting that Tierra Overseas provides a formulated product which may be a species of microorganism or a mixture of several species to control various issues of a crop. Tierra Overseas is an International supplier and exporter of Bio fertilizers, Bio fungicides, Bio pesticides, Growth Promoters and Decomposers.

A crop requires macro and micro nutrients for better rooting of seedlings and for developing immune against various disease and pests at a later stage. Many years ago, when farmer used to grow crops, without use of any chemical fertilizer or pesticide, the work of providing nutrients and fighting against various harmful disease and pest was done my microbes present in the soil. After invention of chemical and synthetic fertilizers, initially the result was tremendous but due to repeated and excess use of these products, the population of the beneficial microbes declined gradually and the fertility of the land went down resulting in poor nutrition

  • Bio Fertilisers

    CFU : 1 x 108 per ml

    Formulation : Aqueous Solution

    Dosage : 2 ltr per ha

    Storage : Store the bottles in a cool and dry place away from direct heat and sunlight.

    Documents : MSDS / LABEL / FCO / COA

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    Bio Fertilisers

  • Bio Fungicides

    Brand Name : Tierra

    State : Powder, Liquid

    Pack Size (Litre) : 250ml, 500ml, 1litr, 20litr

    Documents : MSDS / LABEL / CIB Registration License / COA / Trial reports

    PH Value : 5.5-6.5

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    Bio Fungicides

  • Bio Pesticides

    Purity : 98%

    CFU : 1 x 1011 per gm

    Formulation : Wettable Powder (wp)

    Dose : 2.5 kg per ha

    Storage : Store the packs in a cool and dry place away from direct heat and sunlight.

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    Bio Pesticides

  • Bio Nematicide

    Type : Bio Nematicide

    Brand Name : Tierra

    Application : Soil

    Shelf Life : 2 Years

    State : Powder, Liquid

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    Bio Nematicide

  • Neem Products

    Type : Neem Oil

    Certification : Iso Certified

    Form : Liquid

    Ingredient : Azadirachta Indica

    Raw Material : Neem Seeds

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    Neem Products

Essential Oil

Essential oils are concentrated plant extracts that retain the natural smell and flavor, or “essence,” of their source.

Essential oils are compounds extracted from plants. The oils capture the plant’s scent and flavor, also called its “essence.”

Unique aromatic compounds give each essential oil its characteristic essence.

Essential oils are obtained through distillation.

Once the aromatic chemicals have been extracted, they are combined with a carrier oil to create a product that’s ready for use.

The way the oils are made is important, as essential oils obtained through chemical processes are not considered true essential oils.

  • Karanja Oil

    Colour : Pale Yellow to Brownish

    Odour : Characteristic Odour

    Physical State : Liquid

    Density/ Specific Gravity at 25 Degree Celcius : 0.91

    Stability : N/A

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    Karanja Oil

  • Moringa Seed Oil

    Type : Moringa Oil

    Certification : ISO 9001:2008 Certified

    Shelf Life : 1Year

    Color : Pale Yellow

    Usage : Body Lotions, Facemasks, Soaps

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    Moringa Seed Oil

Herbal Products

  • Chia Seeds

    Style : Dried

    Purity : 99.95%

    Biological Source : Salvia hispanica

    Family : Lamiaceae

    Form : Seed

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    Chia Seeds

  • Moringa Leaf Powder

    Use : Cosmetics, Medicines Products

    Style : Dried

    Cultivation Type : Organic

    Shelf Life : 1 Month

    Color : Green

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    Moringa Leaf Powder

  • Shikakai Powder

    Biological Source : Acacia concinna

    Family : Fabaceae

    Form : Powder

    Grade Standard : Medicine Grade

    Benefits : Good for Hair

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    Shikakai Powder

  • Soap Nut Sapindus Mukorossi

    Material : Natural Saop

    Raw Material : Himalayan Tree

    Name : Soap Nuts

    Processing : Clear

    Biological Name : Sapindus mukorossi

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    Soap Nut Sapindus Mukorossi

  • Spirulina Powder

    Protein : 4 grams

    Vitamin B1 (thiamine) : 11%

    Vitamin B2 (riboflavin) : 15%

    Vitamin B3 (niacin): : 4%

    Copper : 21% of the RDA

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    Spirulina Powder

Spray Dried Powders

Spray drying is a method of producing a dry powder from a liquid or slurry by rapidly drying with a hot gas. This is the preferred method of drying of many thermally-sensitive materials such as foods and pharmaceuticals.

We use atomizer to disperse the liquid or slurry into a controlled drop size spray. Depending on the process needs, drop sizes from 10 to 500 µm can be achieved with the appropriate choices. The most common applications are in the 100 to 200 µm diameter range. The dry powder is often free-flowing.

Spray dryers can dry a product very quickly compared to other methods of drying.
They also turn a solution or slurry into a dried powder in a single step.
The application of the spray drying encapsulation technique is to prepare “dehydrated” powders of substances which do not have any water to dehydrate. Thermal degradation of products can be overcome by using lower operating temperatures and larger chamber sizes for increased residence times.

Spray drying, the choice dehydration method for the food and pharmaceutical

  • Fruit Powders
    There are many health benefits of fruit powder drinks. The fact is that most people don’t consume enough fruit in their daily diet which means they are missing out not just vitamins and minerals, but also antioxidants and important disease fighting compounds. This can be neutralised by

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    Fruit Powders

  • Vegetable Powders
    Vegetables are certain parts of plants that are consumed by humans as food as part of a savory meal. Vegetables can be eaten either raw or cooked and play an important role in human nutrition, being mostly low in fat and carbohydrates, but high in vitamins, minerals and dietary fiber. Many

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    Vegetable Powders

  • Shelf Life : 1 year

    Purity : 99%

    Color : Dark Yellow

    Usage : For Food

    Form : Powder

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    Cheese Powder


Our spices are earth’s chosen companions. Our farmers use the earth to endow the spices with natural goodness. To receive quality of spices, Tierra has formed the clusters of farmers significantly with the geographical areas rich with production of spices.

Our spices are enriched with aromatic flavours and free from chemicals and pesticides residues. Those are rich with Anti oxidants and Aromatic Oils.

Tierra Overseas is manufacturer and supplier of various Spices. These Spices are used in different forms such as whole, chopped, ground, roasted, sautéed, fried, and as topping. Our spices are enriched with aroma, flavour and fragrances.

A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavouring, colouring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems from plants used for flavouring or as a garnish. Sometimes, spices may be ground into a powder for convenience. Many spices have antimicrobial properties. Spices are sometimes used in medicine, religious rituals,

  • Asafoetida Powder

    Shelf Life : 1year

    Color : Light Yelllow

    Usage : Cooking

    Packaging : Packet, Plastic Box

    Form : Powder

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    Asafoetida Powder

  • Bay Leaves

    Type : Fresh

    Shelf Life : 3-6 Months

    Product Type : Dried Bay Leaves

    Color : Green

    Condition : Good

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    Bay Leaves

  • seasoning spices

    Type : Seasoning Powder, Pure

    Application : Food Use

    Cultivation Type : Natural

    Shelf Life : 2years, 24 Months

    Color : Brown, Red, Yellow

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    seasoning spices

Enzyme Powders

  • Bromelain Powder

    Application : Food, Juice, Snacks

    Style : Dried

    Shelf Life : 2 Years

    Color : Creamy

    Packaging Type : Carton Box, Corrugated Paper Box

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    Bromelain Powder

  • Papain Powder

    Type : Ultra Refined

    Grade : Premium

    Bioloical Source : Papaya (Carica papaya)

    Family : Caricaceae

    Culinary Use : Papain is used as Meat tenderizer and to preserve meat.

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    Papain Powder


Salt is essential for life in general, and saltiness is one of the basic human tastes. Animal’s tissue contains larger quantities of salt than plant tissues do. Salt is one of the oldest and most ubiquitous food seasonings, and salting is an important method of food preservation.

Table salt or common salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent.

  • Edible Salt [Iodized + Non Iodized
  • Nitrite Salt/Meat Curing Salt
  • Epsom Salt/Magnesium Sulphate
  • Sodium Free Salt
  • Black Salt
  • Low Sodium Salt

Salt is processed from salt mines, and by the evaporation of seawater (sea salt) and mineral-rich spring water in shallow pools. Its major industrial products are caustic soda and chlorine; salt is used in many

  • Black Salt

    Type : Black Salt

    Use : Bloating, Edible, Food, Gastritis, Makes Salad

    Certification : FSSAI Certifired

    Shelf Life : 1 Year

    Product Type : Salt

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    Black Salt

  • Epsom Salt

    Classification : Sulphate

    Grade Standard : Bio-Tech Grade

    Physical State : Powder

    Molecular Formula : MgSO4·7H2O

    Chemical name : Magnesium Sulphate

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    Epsom Salt

  • Meat Curing Salt

    Type : Iodized Salt

    Application : Chemicals, Cooking

    Shelf Life : 1Year

    Color : Off White

    Variety : Raw

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    Meat Curing Salt